Chopped Season 11 Episode 2
Chewing the Caul Fat
As the clock ticks down on the first round, one chef gets into a pickle with the pickle juice. Then in the entrée round the chefs must figure out something savvy to do with Savoy cabbage and a curious web of fat. And a very competitive final round - featuring edible flowers - results in a daring dash for the ice cream machine.
- 11 - 13Chopping in a Winter WonderlandNov. 25, 2012
- 11 - 12Happy Turkey Gizzards Day!Nov. 13, 2012
- 11 - 11A Very Piggy HalloweenOct. 16, 2012
- 11 - 10Reversal of FortuneMay. 08, 2012
- 11 - 9Yuzu Never KnowMay. 01, 2012
- 11 - 8Own It!Apr. 17, 2012
- 11 - 7Ready, Set, Escargot!Apr. 10, 2012
- 11 - 6Sound the Alarm!Mar. 23, 2012
- 11 - 5Plenty of FishMar. 16, 2012
- 11 - 4Leftovers Extravaganza!Mar. 06, 2012
- 11 - 3Good Chop, Bad ChopFeb. 21, 2012
- 11 - 2Chewing the Caul FatFeb. 14, 2012
- 11 - 1I'm Your HuckleberryFeb. 07, 2012