Chopped Season 23 Episode 13
Big Barbecue Bout
It's a battle for all the carnivores, celebrating the art of barbecue in the Chopped Kitchen. In the first basket, the chefs find a regional barbecue sauce and jumbo shrimp. In round two, the chefs scramble to make delicious pork spare ribs entree. After two savory barbecue courses, the last two chefs must make sweet and hearty desserts with bananas and coconuts.
23 - 13Big Barbecue BoutJun. 16, 2015- 23 - 12Judges' Face-OffJun. 09, 2015
- 23 - 11First RespondersJun. 23, 2015
- 23 - 10Fake Cake, Real StakesMar. 31, 2015
- 23 - 9Let's Do LunchMar. 24, 2015
- 23 - 8Amateurs RedemptionMar. 17, 2015
- 23 - 7T.G.I. Fry-DayMar. 10, 2015
- 23 - 6Double TroubleMar. 03, 2015
- 23 - 5Chocolate Rush!Feb. 10, 2015
- 23 - 4Say Cheese!Feb. 03, 2015
- 23 - 3Chopped, Again!Jan. 27, 2015
- 23 - 2Viewers' Choice IngredientsJan. 06, 2015
- 23 - 1Every 'Wich WayDec. 16, 2014
