America's Test Kitchen Season 24 Episode 8
Japanese Comfort Food
Test cook Keith Dresser makes host Julia Collin Davison umami-packed Chicken Teriyaki. Tasting expert Jack Bishop talks all about potatoes. Test cook Dan Souza makes host Bridget Lancaster comforting Nikujaga (Beef and Potato Stew).
24 - 14Mexican FeastApr. 27, 2024- 24 - 13Passover CelebrationApr. 20, 2024
- 24 - 12Flavors of JamaicaApr. 13, 2024
- 24 - 11Dutch Oven DinnersApr. 06, 2024
- 24 - 10Fried FavoritesMar. 30, 2024
- 24 - 9Pies Big and SmallMar. 23, 2024
- 24 - 8Japanese Comfort FoodFeb. 24, 2024
- 24 - 7Multicooker PerfectionFeb. 17, 2024
- 24 - 6Steakhouse for TwoFeb. 10, 2024
- 24 - 5Game Day Favorites from Your Air FryerFeb. 03, 2024
- 24 - 4A Heartier Taste of ItalyJan. 27, 2024
- 24 - 3Mushroom MainsJan. 20, 2024
- 24 - 2Borscht and RyeJan. 13, 2024
- 24 - 1Bienvenue à la BrasserieJan. 06, 2024
