Diners, Drive-Ins and Dives Season 33 Episode 10
Cookin' from Scratch
Guy Fieri's diving into all kinds of scratch-made specialties on this trip. In Houston, Texas, there's real-deal Italian pasta from a real-deal Italian chef, plus a funky joint loadin' up sandwiches and putting out pizza topped with a surprising combo. Then, in Hilo, Hawaii, a scenic spot cookin' up comfort, like chicken pot pie and an elevated take on duck.
- 33 - 13Meat and HeatFeb. 28, 2020
- 33 - 12Regional FlavorsFeb. 21, 2020
- 33 - 11Domestic & AbroadFeb. 14, 2020
- 33 - 10Cookin' from ScratchFeb. 07, 2020
- 33 - 9Mouthwatering MeatJan. 31, 2020
- 33 - 8Taste of the TropicsJan. 24, 2020
- 33 - 7Pig's Feet, Mojo and Chow-ChowJan. 17, 2020
- 33 - 6Pasta, Potatoes and PescatarianJan. 10, 2020
- 33 - 5Takeout: Shipped, Sweet and SavoryJan. 03, 2020
- 33 - 4Takeout: Real Deal DeliveryDec. 27, 2019
- 33 - 3Takeout: All Over the MenuDec. 20, 2019
- 33 - 2Takeout: Best of the West RoundupDec. 13, 2019
- 33 - 1Pierogis, Pork and PizzaDec. 06, 2019