Diners, Drive-Ins and Dives Season 37 Episode 10
Triple D Nation: Fresh From Flavortown
On this trip, it's Flavortown at its freshest. In Hawaii, Guy Fieri stops by a food truck for fresh hamachi on chilled soba noodles. Then, Guy checks in on an empanada empire in Houston, TX, and a Chicago hot spot known for their homemade chorizo.
37 - 12Triple D Nation: Diner Eats and a Fieri TreatSep. 24, 2021- 37 - 11Domestic and AbroadSep. 17, 2021
- 37 - 10Triple D Nation: Fresh From FlavortownSep. 10, 2021
- 37 - 9Cookin' from ScratchSep. 03, 2021
- 37 - 8Triple D Nation: Papaya, PorkAug. 27, 2021
- 37 - 7Triple D Nation: ChickenAug. 20, 2021
- 37 - 6Mouthwatering MeatAug. 13, 2021
- 37 - 5Triple D Nation: Intercontinental CuisineAug. 06, 2021
- 37 - 4Taste of the TropicsJul. 30, 2021
- 37 - 3Pig's Feet, Mojo and Chow-ChowJul. 16, 2021
- 37 - 2Triple D Nation: Cookin' Across the CountryJul. 09, 2021
- 37 - 1Triple D Nation: Pork and PokeJul. 02, 2021
