Diners, Drive-Ins and Dives Season 37 Episode 8
Triple D Nation: Papaya, Pork
In Kihei, Hawaii, Guy Fieri finds a pairing of papaya and pork belly; an Italian eatery and market in Norridge, Ill., creates authentic Sicilian recipes like pane and panelle; a Chicago BBQ spot is dishing up pulled pork.
37 - 12Triple D Nation: Diner Eats and a Fieri TreatSep. 24, 2021- 37 - 11Domestic and AbroadSep. 17, 2021
- 37 - 10Triple D Nation: Fresh From FlavortownSep. 10, 2021
- 37 - 9Cookin' from ScratchSep. 03, 2021
- 37 - 8Triple D Nation: Papaya, PorkAug. 27, 2021
- 37 - 7Triple D Nation: ChickenAug. 20, 2021
- 37 - 6Mouthwatering MeatAug. 13, 2021
- 37 - 5Triple D Nation: Intercontinental CuisineAug. 06, 2021
- 37 - 4Taste of the TropicsJul. 30, 2021
- 37 - 3Pig's Feet, Mojo and Chow-ChowJul. 16, 2021
- 37 - 2Triple D Nation: Cookin' Across the CountryJul. 09, 2021
- 37 - 1Triple D Nation: Pork and PokeJul. 02, 2021
